Posted on

Menu of the Week

1 – Main dishes

Osso buco milanese – braised veal shanks with tender vegetables

Cod loin with pesto crust and lemon wedges

Aubergine parmigiana (v)

Saffron risotto

2 – Salad Bar

Green bean, tomato and feta salad (v)

Vegetable antipasti salad (v)

Selection of country bread and butter

3 – Desserts

Coffee opera mousse

Fresh fruits

delivered to all our London Office clients